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Hospitality in Central Illinois

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  1. Restaurant Manager

    FULL SERVICE RESTAURANT MANAGER We have an immediate opening for an experienced full service Restaurant Manager. Ideal candidate will be a current or recent (within the last 6 months) full service FOH/Bar Manager and have a minimum of 2+ years in that position running a $2M+ operation. You must have strong working knowledge of the FOH operations, proficiency with P&L's, a steady job history (no more than 2 jobs in the last 5 years), and a proven successful track record. If you are interested in ...

  2. Restaurant Manager

    FULL SERVICE RESTAURANT MANAGER We have an immediate opening for an experienced full service Restaurant Manager. Ideal candidate will be a current or recent (within the last 6 months) full service FOH/Bar Manager and have a minimum of 2+ years in that position running a $2M+ operation. You must have strong working knowledge of the FOH operations, proficiency with P&L's, a steady job history (no more than 2 jobs in the last 5 years), and a proven successful track record. If you are interested in ...

  3. Event Coordinator

      The I Hotel and Conference Center is committed to providing superior guest service in Champaign-Urbana’s only facility that is constructed to AAA Four-Diamond standards.   The I Hotel and Conference Center is seeking an Event Coordinator with the following qualities and qualifications: Responsibilities include (but are not limited to): Plan everything from weddings to large expos, to small business meetings. Create detailed event plans and make presentations of their proposals for guest’s ...

  4. Front of House Manager

      Houlihan’s™ Restaurant + Bar is seeking a Front of House Manager with the following qualities and qualifications: Responsibilities include (but are not limited to): Manage logistical aspects of front of house operations Estimates and orders/purchases foods, liquors, wines, or other beverages, and supplies. Supervision of front of house staff, including developing weekly schedules, hiring and training of staff, and coaching to Four-Diamond standards. Hosting, running Expo, serving, prepping and ...

  5. Restaurant Assistant Manager

      POSITION SUMMARY The position provides basic oversight of Team Members and restaurant operations during a specific shift. Follow cash handling procedures. Greet guests, take food orders, prepare food, and perform table visits and other duties as necessary to ensure a smoothly run shift while maintaining a sincere, caring and personable image for the guest and team. Maintain company standards of quality, service, restaurant cleanliness and sanitation and safety. ESSENTIAL DUTIES AND ...

  6. Restaurant Assistant Manager

      POSITION SUMMARY The position provides basic oversight of Team Members and restaurant operations during a specific shift. Follow cash handling procedures. Greet guests, take food orders, prepare food, and perform table visits and other duties as necessary to ensure a smoothly run shift while maintaining a sincere, caring and personable image for the guest and team. Maintain company standards of quality, service, restaurant cleanliness and sanitation and safety. ESSENTIAL DUTIES AND ...

  7. General Manager

      POSITION SUMMARY The position provides basic oversight of Team Members and restaurant operations during a specific shift. Follow cash handling procedures. Greet guests, take food orders, prepare food, and perform table visits and other duties as necessary to ensure a smoothly run shift while maintaining a sincere, caring and personable image for the guest and team. Maintain company standards of quality, service, restaurant cleanliness and sanitation and safety. ESSENTIAL DUTIES AND ...

  8. General Manager

    POSITION SUMMARY The position provides basic oversight of Team Members and restaurant operations during a specific shift. Follow cash handling procedures. Greet guests, take food orders, prepare food, and perform table visits and other duties as necessary to ensure a smoothly run shift while maintaining a sincere, caring and personable image for the guest and team. Maintain company standards of quality, service, restaurant cleanliness and sanitation and safety. ESSENTIAL DUTIES AND RESPONSIBILITIES ...

  9. Restaurant Cooks

    TGI Friday's in Peoria, Illinois is seeking experienced cooks with high volume restaurant experience.   Applications may be dropped off at the restaurant only between 2 PM and 4 PM Mondays, Tuesdays, Wednesdays, and Thursdays. A manager will contact you once your application has been reviewed if we are interested in calling you in for an interview. Please no phone calls.   Key Responsibilities: *Ensures that all prepared food meets T.G.I. Friday's standard of excellence, follows recipe ...

  10. General Manager Needed for High Volume Restaurant

    A growing company is seeking an experienced Restaurant General Manager in the Springfield, IL area. Concept has over 230 restaurants nationwide and more restaurants are being added this year. Excellent career development program available for managers and employees. Ideal candidates possess a minimum of 2-3 years of restaurant/hospitality management experience. Previous management experience in high-volume restaurant is desired. Responsibilities include: * Managing and overseeing productivity of ...

  11. Sous Chef

     The President Abraham Lincoln Hotel Springfield a DoubleTree by Hilton is currently recruiting for a Sous Chef to join its culinary department.  The candidate must have a minimum of 1 year management experience or 2 years supervisory experience in a full service kitchen in a restaurant or the hotel industry. Responsibilities include assisting in the daily operations of a full service restaurant and all banquet functions from 20 to 1,000.  The Sous Chef will supervise cooks and stewards, organize ...

  12. Executive Housekeeper

    The President Abraham Lincoln Hotel Springfield a Doubletree by Hilton is currently seeking a full-time, experienced Executive Housekeeper. The Executive Housekeeper manages and supervises housekeeping operations including all suites, laundry, public areas, storage, and work areas. Candidates should have a minimum of two years of supervisory experience in a full-service hotel's housekeeping department. The Executive Housekeeper is responsible for: - Enforcing policies, procedures, and standards as ...

  13. FOH Manager Needed for High Volume Restaurant

      FOH Manager Needed for High Volume Restaurant (Decatur, IL) compensation: Competitive salary and benefits. Compensation based on management experience. A growing company is seeking an experienced Front of the House Manager in the Forsyth, IL area. Concept has over 230 restaurants nationwide and more restaurants are being added this year. Excellent career development program available for managers and employees. Benefits include great quality of life and highly competitive compensation and ...

  14. Pizza Delivery Drivers

    Papa John’s is currently looking for an energetic, positive individual to join their team as a Delivery Driver at our restaurant located at: 1407 N. Veteran's Parkway, Bloomington, IL Besides your enthusiasm, here is what you need for this job: · A valid state driver’s license, an acceptable motor vehicle record, proof of auto insurance & a reliable vehicle · A keen sense of direction with the ability to read a map and find your way around your delivery area · At least 18 years of age · A ...

  15. Restaurant Manager at Hooters

    Hooters of America, LLC is looking for a Restaurant Manager for the Illinois market. Do you have a passion for Food, Coaching, Providing Excellent Guest Service and having Fun while working? If so, Hooters could be the perfect fit for you! With an over whelming demand to step into awesome, we are looking for our next talented leaders to provide remarkable atmosphere, service, ice cold beer and hot wings delivered by our World Famous Hooters Girls. Hooters is a fun, casual, beach themed concept that ...

  16. Part-time Reservations Agent

     The I Hotel and Conference Center is committed to providing superior guest service in Champaign-Urbana’s only facility that is constructed to AAA Four-Diamond standards.  The I Hotel and Conference Center is seeking a part-time Reservations Agent, with the following qualities and qualifications: Responsibilities include (but are not limited to): • Answering and assisting Hotel guests with reservations and questions • Maintaining accurate records through hotel’s preferred CRM • Soliciting new and ...

  17. Night Auditor

     The I Hotel and Conference Center is committed to providing superior guest service in Champaign-Urbana’s only facility that is constructed to AAA Four-Diamond standards.   The I Hotel and Conference Center is seeking a Night Auditor with the following qualities and qualifications: Responsibilities include (but are not limited to): • To follow all specified procedures to audit the shift closing of all front desk staff, including personally closing shift three and completing an audit summary for ...

  18. Restaurant Manager

    FULL SERVICE RESTAURANT MANAGER We have an immediate opening for an experienced full service Restaurant Manager. Ideal candidate will be a current or recent (within the last 6 months) full service FOH/Bar Manager and have a minimum of 2+ years in that position running a $2M+ operation. You must have strong working knowledge of the FOH operations, proficiency with P&L's, a steady job history (no more than 2 jobs in the last 5 years), and a proven successful track record. If you are interested in ...

  19. Full Service General Manager

    FULL SERVICE GENERAL MANAGER We have an immediate opening for an experienced full service General Manager. Ideal candidate will be a current or recent (within the last 6 months) full service General Manager and have a minimum of 2+ years in that position running a $2M+ operation. You must have strong working knowledge of both FOH and BOH operations, proficiency with P&L's, a steady job history (no more than 2 jobs in the last 5 years), and a proven successful track record. If you are interested in ...

  20. Supervisor-Restaurant Ops - Peoria Marriott Pere Marquette (1400184Z)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Peoria Marriott Pere Marquette, located at 501 Main Street, Peoria, IL, 61602 is currently hiring a Supervisor-Restaurant Ops. Responsibilities include: Ensure staff ...

  21. General Manager at HOOTERS

    Hooters of America, LLC is looking for General Managers and Multi-Unit Managers in the Illinois Region.    We've recently remodeled multiple locations and are growing our brand, which brings us to look for top talented Restaurant General Managers to lead our expanding teams! Do you have a passion for Food, Coaching and Fun while working? If so, Hooters could be the perfect fit for you! With an over whelming demand for awesome atmosphere and service we are looking for our next leaders to provide ...

  22. Restaurant General Manager

    Looking for a motivated, high energy person with previous General Manager experience to fill a GM position at our TGI Friday's restaurant in Champaign, Illinois. Applicants must have a minimum of 3 years experience in a restaurant as a General Manager. We pay a competitive salary and the position's benefits include Medical benefits, 401K, and Paid Vacation!   Key Responsibilities: Manages all day-to-day restaurant operations with a focus on delivering a great guest experience; directly ...

  23. Restaurant Manager - Quincy ($45K+, New Grads Welcome!)

    Panda Express is Now Hiring Restaurant Managers! COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, ...

  24. Server-Banquets - Peoria Marriott Pere Marquette (140016SV)

    The Peoria Marriott Pere Marquette, located at 501 Main Street, Peoria, IL, 61602 is currently hiring a Server-Banquets. Responsibilities include: Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Ensure courses are cleared and tables are ...